Siemens avantGarde diaLogic HB30S50U 30" Single Electric Wall Oven with 2.5 cu. ft. Capacity, threeD Surround European Convection, Self-Clean Convection, 9 Cook

The Future Moving In In the fall of 2003, Siemens home appliances became available to U.S. consumers for the first time through Best Buy stores nationwide. Globally, Siemens is one of the major forces in the home appliances industry. Sold in more than 55 countries around the globe, Siemens stands for innovative thinking, precision engineering and pure style to millions of people worldwide. Siemens is the number one appliance brand in Germany, the number two appliance brand in Europe and the third largest appliance manufacturer worldwide. In the United States, they"™re just getting started, and they"™re excited that U.S. consumers appreciate the technological superiority and stylish design of Siemens appliances. Siemens, the great name in technology, stands for intelligent innovations and consistent orientation toward the future, and a modern approach to the technical features and design of home appliances. Visionary approach and the use of cutting-edge technologies aimed at improved functionality gives rise to pioneering products and solutions that allow the user to perceive and experience progress in a fascinating manner. Home appliances from Siemens are characterized by clear, functional design and optimum precision. Siemens products set standards in the marketplace. They are the result of progressive ideas, a consistent system- and performance-based approach and perfection in the way this is put into practice. A holiday to remember. Thanks to the Siemens avantGarde 30" diaLogic convection oven. Siemens technology makes everything from perfectly roasting your turkey to precisely baking your homemade rolls effortless. There are even 9 cooking modes, each precisely calibrated for optimum results. Another oven technology whose express purpose is to impress your siblings and their families is Siemens threeD Surround Convection cooking. Siemens took usual oven convection cooking and added a third heating element to the convection unit, thereby making it even better. The heating element rings the convection fan in order to heat the convection air that is blown on the food. The result is greater efficiency and quicker cooking times of up to 25%. A cleverly devised baffle system even directs the air to precise parts of the oven to eliminate spots that are too cold or too hot, for more even cooking. When you slide your sister"™s scalloped yams in next to Grandmother"™s pumpkin chiffon pie and Mom"™s chocolate soufflé, you feel quite thankful that Siemens convection cooking cooks and bakes without the peril of flavor transfer from one food to another. And with the two-speed convection fan, heavy foods such as the Thanksgiving turkey will come out moist and delectable, while the light, delicate, flaky pie crusts will come out even better than ever. The technology behind this amazing appliance is all controlled with the Siemens diaLogic oven control. A single, simple dial gives you easy access to all the technology beneath. Not to mention the dial is convenient